Best of Bayview Award 2007

About Soy-n-Joy & Mango-Joy How UnIceCream™ is UNicecream™?About the Founders of Soy-n-Joy Our Purpose, Values, and Vision Soy-n-Joy: Executive Summary Global Vision, Global Partnership Awards獎項有關“開心荳”與“開心芒”Soy-n-Joy开心荳创办人中心目标，核心价值，愿景 Soy-n-Joy开心荳:商业计划撮要全球视野，全球伙伴 “别了，温哥华。”和豆腐雪糕

The Diet Revolution Glycemic Index (GI) of Common Foods, Based on a Glucose GI of 100 Simple, Actionable Strategy for Balanced, Energetic Wellness Character Determines Fate; Branding Shapes Future: Soy-n-Joy Organic-Tofu Vegan “Ice Cream”Soybean, Soymilk, Tofu, and Tofu “Ice Cream” (Organic-Soy Vegan Non-Dairy Frozen Dessert)Connecting the Dots for CNN’s Dr. Sanjay Gupta: Why Soy-n-Joy’s High-Protein, Low-Glycemic, High-Fiber, Low-Fat, Organic-Tofu, Plant-Based Vegan “Ice Cream” Makes So Much Sense for Appetite and Weight Control.CNN’s Report on “Food Risks for Fighting Cancer”: Why Soy-n-Joy’s High-Satiety, Low-GI, High-Protein, Low-Fat, High-Fiber, Low-Calorie, Low-Salt, Organic-Tofu, Vegan “Ice Cream” is Superfood Helping Weight Control and Cancer Protection 普通食物血糖指數表，以葡萄糖血糖指數（升糖指数）為100基數简易可行的身心平衡活力健康策略性格决定命运；品牌塑造前途：开心豆有机豆腐素食雪糕（大豆冰淇淋，冰激凌）黄豆（大豆），豆奶（豆乳），豆腐，和豆腐雪糕（有机素食冰淇淋，冰激凌）协助CNN的Dr. Sanjay Gupta 古塔医生捉鹿脱角：为何开心豆的高蛋白，低升糖，高纤维，低脂肪，全植物素食有机豆腐雪糕冰淇淋是控制食欲和体重的高明选择。CNN有线新闻网络“对抗癌症的食物风险”报告：为何开心豆的高饱满感，低升糖，高蛋白，低脂肪，高纤维，低热量，低盐素食，有机豆腐雪糕冰淇淋是控制体重和抗癌的全植物性超级食品�

Vegetarian Food Fair 2009 Best of Bayview Award 2008 Toronto Vegetarian Food Fair 2008 Best of Bayview Award 2007 Women's Health Matters Forum & Expo 2007

Singapore: Some of Its Cultural Challenges in the Eyes of a Tourist. As Told by a Chinese American.How do cultural values, like conscience, wisdom, and courage, shape our future?How Shall We Choose Our Friends, Confidants, and Life Partners?What shall we choose to do in the pursuit of happiness?What shall we choose as our majors, minors, and electives in university?Shall We Change Our Cultural DNA?Winner Take All?If I Were Barack Obama....If I Were Dalai Lama....From Leadership to Championship If I Were A Superdelegate Tofu Intake and Worse Memory in Elderly Indonesians: Was Professor Eef Hogervorst of UK’s Loughborough University in Scientific Pursuit of the Universal Truth?Soy food and isoflavone intake in relation to semen quality parameters among men from an infertility clinic, in Human Reproduction by Jorge Chavarro et al. of Harvard University, published online 07-23-08 Greed without Cons: America’s Sub-Prime Financial Crisis and China’s Tainted-Milk Crisis.文化价值，例如仁，智，勇，如何塑造我们的前途？如何选择通往快乐之道？在大学里如何抉择主修，副修，和选修课？应否改变我们的文化基因？胜者为王，全取所争？如果我是巴勒欧巴马....如果我是达赖喇嘛....凭领导能力勇夺冠军年老印尼人进食豆腐和记忆力衰退的关系：英国Loughborough罗布若大学的Eef Hogervorst霍格沃斯特教授是否科学地追寻普遍真理？哈佛大学Jorge Chavarro et al.查瓦若博士等人于07-23-08在网上提前发表了将在Human Reproduction期刊刊出的“进食大豆食品和异黄酮与不育诊所男病人精液品质数据的关系。”不受制约的贪婪：美国的次按金融危机和中国的奶品安全危机

不论任何事业，生产和行动过程说到底较最终成品来得重要教育已经成为我们社会里最主要的个人机会供应者成功只能有一个定义—就是能够按照你自己选择的方式生活

与其採纳正规的企业伦理守则，我们不若开展宣传攻势以前A公司把所有的业务中央化，它的盈利比今天要好一家M 周报的出版者发出以下讯息

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Best of Bayview Award 2007

Soy-n-Joy is honoured as "Best Local Culture" in "Best of Bayview 2007":

Please kindly note that because we are going through a lease transition, we shall be focused on licensing our UnIceCream™ in the interim. If you are interested in making and selling UnIceCream™ in your market, you may reach us by e-mail as follows:

Email us:
	contactus@soynjoy.net

Smart Ideas

Why not brighten up your day with a yummy soymilkshake?

Simply blend Soy-n-Joy's® TasteHealthEco-Friendly™ UnIceCream™ with organic soymilk (ice cubes optional), and you'll enjoy a tasty, energizing, satisfying, low-glycemic treat to start your day right or eliminate that mid-afternoon crash to tide you over. It's a refreshing way to sustain your energy level without the up and down swings of sugar highs and lows.

"With Soy-n-Joy's® TasteHealthEco-Friendly™ UnIceCream™, you're not only having a treat, but also doing yourself a favour!"©

Exciting News

We created another exciting flavour made with organic tofu and sweetened with natural xylitol: Dark Chocolate Mint.

Healthy taste excitement in more than 30 flavours!

Please read L eigh Newman's feature article on Soy-n-Joy in "Toronto Tastes", weightwatchers.ca, May 2008.